EVALUATION OF ANTIGERMINATIVE ACTIVITY AND POSSIBILE STRUCTURE-ACTIVITY RELATIONSHIP OF DIFFERENT FLAVONOIDS

Autori

  • V. De Feo
  • L. De Martino

Abstract

Flavonoids constitute a family of aromatic molecules, derived from phenyl and malonyl-coenzyme A and classified into several groups, e.g. flavones, flavonols, chalcones, flavanones, isoflavones, anthocyanidins and others, according to the chemical features of rings A and B, and the oxidation state of the C-ring.

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Pubblicato

2018-11-19

Fascicolo

V. 73 (2011): 106.mo Congresso Nazionale della Societa' Botanica Italiana

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Articoli

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