CARATTERIZZAZIONE DEL CONTENUTO DI COMPOSTI NUTRACEUTICI IN COLTURE IN VITRO DI MIRTILLO, FRAGOLA E MELOGRANO
Abstract
I metaboliti secondari, in primo luogo i composti fenolici, hanno acquisito negli ultimi anni grande rilievo data la loro provata efficacia come nutraceutici. Infatti, essi sono per la maggior parte dei potenti antiossidanti ed antimicrobici, caratteristica molto interessante nella prospettiva di un loro utilizzo in campo farmaceutico.Downloads
Published
2018-10-17
Issue
Section
Articoli
License
Authors who publish in this journal accept the following conditions:
- Authors maintain the rights to their work and give the journal the right of first publication, simultaneously licensed under a Creative Common International License 4.0: Attribution – Noncommercial – Share-Alike, which allows to share the work declaring the intellectual paternity and the first publication in this journal
- Authors can subscribe other non exclusive license agreements to distribute the published version of their work (eg deposit it in an institutional archive or publish it in a monograph) only if they declare that the first publication was in this journal.
- The authors can spread their work online (eg in institutional repositories or on their own website) at the end of submission process (post print version).
The journal is the owner of rights.
Authors must accept the copyright notice when submitting the proposal.