PROPRIETA' NUTRACEUTICHE DI PIANTE ALIMURGICHE TRADIZIONALMENTE USATE IN LIGURIA

Autores/as

  • P. Modenesi
  • Laura Cornara

Resumen

Questo studio si prefigge di valutare le proprietà nutrizionali e salutari di piante spontanee usate tradizionalmente in Liguria a scopo alimentare.

Descargas

Publicado

2019-06-18

Número

Vol. 73 (2011): 106.mo Congresso Nazionale della Societa' Botanica Italiana

Sección

Articoli

Licencia

Authors who publish in this journal accept the following conditions:

  • Authors mantain the rights to their work and give the journal the right of first publication, simoultaneously licensed under a Creative Common International License 4.0: Attribution - Noncommercial - Share-Alike, which allows to share the work declaring the intellectual paternity and the first publication in this journal
  • Authors can subscribe othe non exclusive license agreements to distribute the published version of their work (eg deposit it in an institutional archive or publish it in a monograph) only if they declare that the first publication was in this journal.
  • The authors can spread their work online (eg in institutional repositories or on their own website) at the end of submission process (post print version).